Petit
bread | grilled rosemary bread ~ jalapeno honey butter $7
pomme frites | skinny fries ~ garlic bourbon aioli $7*
Cold
Stone Fruit Burrata salad | grilled peaches, poached tomatoes, roasted pecans, farro, sherry vinaigrette $16
caesar salad | grilled artisan romaine ~ smoked cotija ~ fried capers ~ pickled onions ~ chili arbol caesar $15*
ceviche | Mexican shrimp ~ prickly pear ~ pequin pepper ~ chayote ~ onion ~ avocado ~ taro chips $15*
Crudo| fresh catch ~ seasonal aguachile ~ citrus segments ~ chilis ~ avocado $17*
quinoa negra | ricotta beet hummus ~ grilled vegetables~ smoked cotija ~ pepitas ~ lemon thyme vinaigrette $13
carne asada tartare | onion ~ garlic ~ capers ~ micro greens ~ chile lime aioli ~ quail egg ~ plantains $16*
charcuterie | board of chef’s selections $24
Hot
Mussels en salsa Guajillo| black mussels ~ spanish chorizo ~ hominy ~ heirloom tomatoes ~ guajillo-chili broth ~ herb crumb $19
pulpo | octopus ~ chorizo potato hash ~ piquillo pepper pistou ~ cilantro vinaigrette $21
quail knots | harissa fried ~ green apple slaw ~ charred cilantro-onion buttermilk $13
broccolini & carrots | charred ~ pepitas ~ chili oil ~ herb yogurt $12
elote Corn Fritter | oaxaca cheese ~ roasted corn ~ chili-lime aioli ~ smoked cotija $14
duck mole tacos | mole negro ~ avocado crema ~ pickled onions ~ smoked cotija ~ duck skin chicharrons $17
soup | du jour $10
Table
bistro burger | tomatillo jam ~ aged white cheddar ~ tomato ~ butter lettuce ~ pickled onion ~ frites $19
Ahi | white bean salad ~ chili rojo sauce ~ jicama slaw ~ avocado aioli $30
Agnolotti | roasted corn & ricotta filled ~ queso fresco ~ corn coulis ~ pipian rojo ~ fennel & pea tendril salad $24
Black cod | braised leeks ~ roasted beets ~ herb chimichurri ~ chili oil $29
Mexican hot pot | braised chicken ~ adobada broth ~ forbidden rice ~ pepitas ~ pineapple tomatillo salsa ~ herbs $28
Beef Bourguignon | Truffle pomme puree ~ roasted broccolini ~ mushrooms-bacon jus $32
bistec & Frites | 10oz Prime New York ~ rosemary garlic butter ~ skinny fries $43
Porterhouse “Pibil” | Achoite marinated Sous Vide 14oz Duroc pork porterhouse ~ arroz fritto ~ citrus glazed baby carrot ~ pickled onion $35
Red Chili Risotto | Hominy ~ Chili roja broth ~ poached tomatoes ~ arugula ~ spicy carrot $19 **vegan upon request**
In order for us to continue to provide the high level of hospitality, quality food and service we have strived to achieve,
a 4% surcharge will be added to all guest checks. Thank you for your understanding during these unprecedented times
20% discount for active military – food only, 6 person maximum.
Consuming raw or undercooked meats, poultry, seafood, shell sh, or eggs may increase your risk of food-borne illness. Please notify your server of any food allergies.
*These items are served raw or undercooked or may contain raw or undercooked ingredients.